Date: May. 22, 2024
Time: 1:00 pm - 2:00 pm
Cost: Free
Pre-registration required: Yes

HYBRID Cooking Demo: Versatility of Tofu – with Christy

1. Join us online


2. Attend in-person at the Verdant Demo Kitchen

HYBRID FORMAT – What does it mean when Verdant offers a hybrid class? This means the class is offered with the flexibility to attend in-person or virtual – attendee will select their preferred method when registering.


Tired of bland and uninspired meals? Break free from the ordinary and discover the endless possibilities of tofu. Christy will guide you through a tantalizing exploration of versatile techniques and vibrant flavors that will revolutionize the way you see this plant-based protein. Don’t miss out on this opportunity to transform your cooking repertoire and infuse every dish with creativity and flair.

Date: Wednesday, May 22nd, 2024

Time: 1:00 pm – 2:00 pm PDT

In-person: at the Verdant Community Wellness Center (4710 196th St SW Lynnwood, WA 98036) Limited seating is available. Must arrive by 12:50 pm to enter the Demo Kitchen, if you arrive after the demo starts, we may not be able to let you in. Please be mindful that the staff is busy working on the Zoom aspect of the demo and will need to be focused on supporting the dietitian and those in attendance. Please enter through the back doors that face the large parking lot.

Virtual: a demonstration class offered live via Zoom, a web-based video conferencing platform that is free.

A Zoom link will be emailed 24-48 hours before the session to individuals who register to attend virtually. Our emails can get caught in spam filters or blocked entirely, please contact us if you don’t receive the class information.

Cost: Free

Registration is required, but space is limited. Ticket sale ends 2 days prior to event.*

* If this class is oversubscribed, priority will be given to residents living in South Snohomish County due to funding restrictions.

Where can I contact the organizer with any questions?

Email: or call 425-582-8600

How to sign up:


Registration closes 1 day before event.

Organizers: Email: or call 425-582-8600