Looking for a festive meal idea for your upcoming holiday gatherings? Join Registered Dietitian Amy Reuter as she prepares Cedar Plank Salmon with Blueberry Mostarda, Braised Winter Greens, and Garlic Smashed Potatoes. Amy will highlight the nutritional virtues of these featured dishes and provide simple tips for maximizing flavor and presentation for your special meal.
Recipes will be shared with those who participate.
Date: Thursday, December 2, 2021
Time: 6:00-7:00pm PST
Virtual: a demonstration class offered live via Zoom, a web-based video conferencing platform that is free.
A Zoom link will be emailed 24-48 hours before the session to individuals who register. Our emails can get caught in spam filters or blocked entirely, please contact us if you don’t receive the class information. Pre-registration is required, space is limited*.
* If this class is oversubscribed, priority will be given to residents living in South Snohomish County due to funding restrictions.
How can I contact the organizer with any questions? Email: email@example.com or call 425-582-8600
Seattle Food Nut and the Verdant Health Commission
For More Information or to Register:
Visit the registration website or call (425) 582-8600.
Zoom – a link will be emailed to those who register